| http://www.w3.org/ns/prov#value | - Tonight I am making spaghetti with a roasted tomato sauce, and I am hoping for a success, because a failure every now and then is sort of fun, but I would not want to make a habit of it.View Comments (2) | PermalinkPork Cutlet with Miso-Red Wine SauceSep 13th, 2004here is another quick dinner for the meat eaters among us.
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