About: http://webisa.webdatacommons.org/57224081

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Treatments such as autoclaving have been proposed to alleviate this problem and increase the suitability of cowpea flour for human food (Prinyawiwatkula et al., 1996).
http://www.w3.org/ns/prov#wasQuotedFrom	feedipedia.org