| http://www.w3.org/ns/prov#value | - Kids still eat three meals a day, but they are also loading up on high-calorie junk food that contains little or no nutritional value, said study leader Barry Popkin, Ph.D. He also noted that salty, fatty snacks, such as chips and crackers, accounted for the largest increase in the types of snacks children were eating during the three-decade period reviewed in the study.
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