| http://www.w3.org/ns/prov#value | - Sci. 1984; 66:691; B. Halliwell et al., FEBS Lett 1988; 66:691) cause e.g. damage to lysosomal membranes by lipid peroxidation with accompanying secretion of hydrolytic enzymes, DNA and RNA modification and strand breakages, degradation of polysaccharides, oxidation of amino acids and cleavage of enzymes and other proteins.
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