| http://www.w3.org/ns/prov#value | - One-inch lamb cubes (bone included) are marinated-brined-stewed for hours in a sauce that includes rehydrated figs, scallions, chilies, star anise, garlic skins, fresh ginger and other seasonings then is served with mung bean noodles, shitake mushrooms and cubes of tofu.
|
