| http://www.w3.org/ns/prov#value | - Some great ones include: tempeh, cooked soybeans, seitan, lentils, refried beans, chickpeas (and hummus), avocados, tofu, versatile grains such as quinoa and teff, peas, peanut butter, almonds, sunflower seeds, whole wheat bread, soy milk, spinach, broccoli, oatmeal, kale, and the list goes on!
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