PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • There is a bit of a perfume touch somewhat like lavender gives off.Things develop more in the flavor, with a mainly herbal but not bracing blend of leafy and tea-like qualities sitting over the dry malts while light pale fruits sit alongside.
http://www.w3.org/ns/prov#wasQuotedFrom
  • beeradvocate.com