| http://www.w3.org/ns/prov#value | - Thanks! though I am a little nervous...there are lots of white powders at the asian market.I wonder if you could make a sausage that was made up of chunks of other types of sausages all stuffed into a casing, wow (Cookies in your brownies...dude! that is really cool!)Sorry, I will stop posting while under the influence now.
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