| http://www.w3.org/ns/prov#value | - Hi again David, and Adam???sorry I forgot to mention that I have found a great resource online for doing US/UK weight conversions which also gives some Brit baking lingo too???has been invaluable for me as most of my cookbooks are old British ones with imperial weights???the link is http://www.tafn.org.uk/kitchen/cookery.htm Thanks Patricia
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