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  • Maggie's recipes for White, Wheat, Whole Meal and Surprise (aka Irish-American with fruit) soda breads are simple to do and as soda bread is quite similar to what we call biscuits" here in the US, may very well become a favorite.There are a couple of things you should take note of: Maggie calls for bicarbonate of soda or bread soda in most of these recipes.
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