PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Although garlic best retains its curative, antibiotic properties when eaten raw, it still has some, though much diminished health benefits when used in cooked foods, such as in soups or an egg omelette.
http://www.w3.org/ns/prov#wasQuotedFrom
  • miracleofgarlic.com