About: http://webisa.webdatacommons.org/8174831

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	There are plenty of food snobs to be sure, but most of the chefs I know are infinitely more flexible in their tastes and open to a wide world of culinary experiences, from Michelin starred restaurants to street vendors.
http://www.w3.org/ns/prov#wasQuotedFrom	blogs.com