About: http://webisa.webdatacommons.org/85275148

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The dough is then boiled in water or broth for a very short time before being tossed with butter or used in soups or other side or main dishes.
http://www.w3.org/ns/prov#wasQuotedFrom	tasteofhome.com