About: http://webisa.webdatacommons.org/90232180

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	In addition to limiting consumption of baked goods, fried foods, and other high content AGE-containing foods, studies have shown that certain nutrients may serve as inhibitors of this process.
http://www.w3.org/ns/prov#wasQuotedFrom	wisegeek.org