| http://www.w3.org/ns/prov#value | - 1/4 cup olive oil6 to 8 new potatoes or other small potatoes, quarteredKosher salt and freshly ground black pepper3 cloves garlic, smashed and peeled4 ounces slab or thick-cut bacon1 bunch dandelion greens, 10 to 12 inches long, or mustard greens4 chive blossoms, for garnish, optional1/4 cup sherry vinegar
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