PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • High-risk foods, including poultry, meat, seafood, and dairy, are all especially susceptible to bacteria growth.
http://www.w3.org/ns/prov#wasQuotedFrom
  • texmed.org