| http://www.w3.org/ns/prov#value | - And the gist of the article was that the concerns that a lot of people have about mercury in fish turn out to be unwarranted in most cases and that, in reality, the benefit of eating fish, all the beneficial nutrients like the long-chain omega-3 fats and selenium and other nutrients, far outweigh any potential risks because selenium can protect against the adverse effects of mercury toxicity.
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