| http://www.w3.org/ns/prov#value | - There are lots of different aspects here that require accuracy and time management including the time that you mix the dessert, the accuracy of toppings and the amount of time it takes for the customer to receive their order.The customer then marks you on different aspects of the service including the order station, the way their dessert has been mixed and the neatness of the toppings.
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