About: http://webisa.webdatacommons.org/94660975

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The enzyme properties were systematically studied, including the optimal temperature and pH, kinetic parameters, and substrate specificity.
http://www.w3.org/ns/prov#wasQuotedFrom	researchgate.net