About: http://webisa.webdatacommons.org/98004760

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	gravy A sauce made from meat juices, usually combined with a liquid such as chicken or beef broth, wine or milk and thickened with flour, cornstarch or some other thickening agent.
http://www.w3.org/ns/prov#wasQuotedFrom	foodtimeline.org