| http://www.w3.org/ns/prov#value | - Lose your heart to the king of tarts" - The $250 Gran Flan, created by Executive Chef John Terczak, will be prepared to order for birthday parties and other special events... - Terczak sees other possibilities for the 2 1/2 x 3 1/2 foot custom-made oven in which the dessert is baked.
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