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http://www.w3.org/1999/02/22-rdf-syntax-ns#type
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  • Swedish scientists sparked a worldwide food scare last year when they found high levels of acrylamide, a suspected human carcinogen, in high-carbohydrate foods including crackers, certain cereals and cooked potatoes.
http://www.w3.org/ns/prov#wasQuotedFrom
  • newsgd.com