Premodifier: leanHead noun: cutPostmodifier: of meat
| Same concepts |
|---|
Broader concepts
| label | provenance | confidence |
|---|
Narrower concepts
| label | provenance | confidence |
|---|---|---|
| skinless chicken | isap:510865858 | 0.821472 |
| skinless chicken breast | isap:405834932 | 0.815426 |
| pork loin | isap:126822570 | 0.800710 |
| flank steak | isap:326430506 | 0.783309 |
| pork tenderloin | isap:401093731 | 0.700827 |
| london broil | isap:326438542 | 0.694592 |
| chicken breast | isap:405834927 | 0.688551 |
| top round | isap:326797039 | 0.669227 |
| chicken | isap:510865854 | 0.578215 |
| turkey | isap:405392176 | 0.548822 |
| tenderloin | isap:401093743 | 0.440380 |
| flank | isap:323292559 | 0.431160 |
| loin | isap:126822571 | 0.416966 |
| steak | isap:326430581 | 0.411123 |
| protein | isap:509493313 | 0.235027 |