Premodifier: tenderHead noun: cutPostmodifier: of beef
| Same concepts |
|---|
Broader concepts
| label | provenance | confidence |
|---|
Narrower concepts
| label | provenance | confidence |
|---|---|---|
| rib eye | isap:279809880 | 0.769591 |
| filet mignon | isap:405470046 | 0.671911 |
| tenderloin | isap:401093737 | 0.455692 |
| rib-eye | isap:510722811 | 0.448567 |
| brisket | isap:508046571 | 0.430697 |