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An Entity of Type : prov:Entity, within Data Space : webisa.webdatacommons.org associated with source dataset(s)

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  • The thickeners are chosen from sodium alginate, gum arabic, guar gum, heterobiopolysaccharides, such as xanthan gum, scleroglucans, cellulose derivatives, such as methyl cellulose, hydroxyethyl cellulose, hydroxypropyl methyl cellulose or the sodium salt of carboxymethyl cellulose, and acrylic acid polymers, which are preferably crosslinked.
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