About: http://webisa.webdatacommons.org/375899208

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	This mash is then fermented, and the remaining pomace is turned into brandy, which is usually referred to simply as pomace brandy.Brandy may also be made using fruits other than grapes, such as cherry, apricot, plums, and apples.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com