About: http://webisa.webdatacommons.org/397911132

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	However, the daikon radish cake in some sort of thick, almost gelatin-like broth had a very smooth and soft texture with a crispy fried outer shell.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com