About: http://webisa.webdatacommons.org/104826003

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I also like to partially remove the deckle and season with Salt, Pepper and any other aromatics or seasoning and re-tie the roast back onto the bones.
http://www.w3.org/ns/prov#wasQuotedFrom	chow.com