About: http://webisa.webdatacommons.org/121788240

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Freezing is an old and common food preservation technique using phase change in which liquid turns into solid as its temperature is lowered below the freezing point.
http://www.w3.org/ns/prov#wasQuotedFrom	science.ph