PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Whole grains are rich in fibre, antioxidants, plant sterols, lignans, phytates, Vitamins and minerals especially potassium and magnesium and may help reduce the risk of heart disease, diabetes and certain cancers.
http://www.w3.org/ns/prov#wasQuotedFrom
  • nutritionvista.com