| http://www.w3.org/ns/prov#value | - Crab Cake Sliders [from my simple & light crab cakes] makes 8-10 sliders, depending on bun size 1 pound lump crabmeat 8 saltine crackers, crushed (I used multigrain) 1 large egg 1 tablespoon dijon mustard 1 tablespoon plain greek yogurt or mayo pinch of cayenne pepper salt & pepper to taste 1 tablespoon olive oil 8-10 whole grain slider buns or dinner rolls Combine all ingredients except for olive
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