About: http://webisa.webdatacommons.org/426743726

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Estimates say that as much as 4 milligrams of aluminum can be transferred to each serving of an acidic food such as tomatoes or citrus fruits that has been heated or stored with aluminum.
http://www.w3.org/ns/prov#wasQuotedFrom	drpepi.com