| http://www.w3.org/ns/prov#value | - Therefore, based on the exposure estimates for the individual carotenoids, the results from the fish and rat toxicity studies and genetic toxicity tests, as well as previous safety determinations regarding the use of astaxanthin and canthaxanthin in salmonid fish feed, FDA concludes that there is a reasonable certainty of no harm to consumers from the petitioned use of paracoccus pigment.
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