About: http://webisa.webdatacommons.org/275925042

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	This is referring to adding a bit of water, broth, wine, vinegar, or other liquid to a hot pan that has brown bits stuck to the bottom, often from searing meat or saut??ing vegetables. (more???)
http://www.w3.org/ns/prov#wasQuotedFrom	thedailymorsel.com