| http://www.w3.org/ns/prov#value | - Typical with spice blends, the particular ingredients and proportions vary by region and by household (and by nation???Thai curries are very different, for example), and generally include a base of coriander seed, cumin and turmeric, plus any combination of cayenne, chiles, cloves, fenugreek, ginger, mustard seed, pepper and other spices.
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