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  • While I???m sure there are a few places like that scattered in the area, one place is making it its mission to provide locally grown, good, wholesome food to its patrons.Brown Barn & Company recently reopened its bistro (100 East Overbrook Rd., Shavertown), and I had a chance to sit down with owner Mary Hepner and chef Amy Welgus to try some food and talk about what they are doing.Nestled in the B
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  • theweekender.com