About: http://webisa.webdatacommons.org/308534002

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Initially, when I added the flour and eggs together, the mixture was a little lumpy, but this came out all right when the cream and milk was added.
http://www.w3.org/ns/prov#wasQuotedFrom	leitesculinaria.com