| http://www.w3.org/ns/prov#value | - Well its meringue powder, you do not buy it for the taste but for the stability it provides frostings and a dollar per once is about the right price for a home baker (out the door price).This is a high quality product, and does what it sets out to do, replaces raw egg whites so you do not have to worry about salmonella poisoning from your royal icing.
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