| http://www.w3.org/ns/prov#value | - They were also asked to report consumption of other less healthy foods such as biscuits, cookies, potato crisps, cakes, and muffins.The evidence was clear that there was a strong correlation between a positive mood and higher fruit and vegetable consumption, and not the other foods.Further analysis was conducted to see what actually came first, feeling good or eating healthy foods.
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