About: http://webisa.webdatacommons.org/67737378

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The second and newer type of pudding consists of sugar, milk, and a thickening agent such as gelatin, eggs, rice or tapioca to create a sweet, creamy dessert.
http://www.w3.org/ns/prov#wasQuotedFrom	realfoodforager.com