| http://www.w3.org/ns/prov#value | - An Irish breakfast of Irish sausage, black or white pudding, eggs, and other traditional breakfast foods ($10.95) or steak and eggs ($14.95) will be part of the ?? la carte Easter brunch menu; available from 11 am to 1 pm.Easter dinner begins at 5 pm at Moderne Barn (430 Bedford Rd, Armonk 914-730-0001), where Chef Ethan Kostbar???s Easter special will be rack of lamb.
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