PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Moreover, the omega-3 in krill oil is mainly in the omega-3 phospholipid form, which research suggests may be preferable when compared to omega-3 in triglycerides form found in some dietary supplements mostly derived from fish, such as fish body oil and cod liver oil.
http://www.w3.org/ns/prov#wasQuotedFrom
  • lef.org