About: http://webisa.webdatacommons.org/100697928

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The nose is mainly a bready, caramel malt; while there is some spicy hop aromas, they are pretty subdued, hence the above comments about our willingness to risk the not so fresh fresh hop beer.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com