About: http://webisa.webdatacommons.org/109544143

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Again, stir constantly, until the liquid is mostly absorbed.5) When nearly all the liquid is gone, add 1/2 cup more vegetable stock.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com