About: http://webisa.webdatacommons.org/110950574

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	She acknowledges that industrial yogurts also contain sugar, starch and other stabilizers because they have to survive on the shelf for 40 to 60 days and be transported across the country.
http://www.w3.org/ns/prov#wasQuotedFrom	wcbe.org