About: http://webisa.webdatacommons.org/132562691

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The most common foods that can cause severe allergic reactions in children and teenagers include milk, eggs, peanuts, tree nuts such as almonds, cashews, hazelnuts or walnuts, fish and shellfish, sesame seeds, soy, and wheat.
http://www.w3.org/ns/prov#wasQuotedFrom	healthlinkbc.ca