| http://www.w3.org/ns/prov#value | - tried the recipe. everything was good except cake didn???t collapse. any idea why? i used a square springform pan (size: 30cm diagonally). cld be coz the centre was slightly overdone? can???t be though coz the cake is soft and when cut, loses its structure especially in the middle. is this consistent with what u experienced too?however, the taste is just devine. and with so little sugar added, it
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