About: http://webisa.webdatacommons.org/216205879

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The flavor of honey really comes through great, and the slight saltiness of baking soda is a nice contrast, similar to the way salted caramels work.
http://www.w3.org/ns/prov#wasQuotedFrom	wordpress.com