About: http://webisa.webdatacommons.org/27579864

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Differences in taste and appearance may be due to factors other than organic or non-organic (especially fat and sugar content, different brands, etc.).
http://www.w3.org/ns/prov#wasQuotedFrom	virtualsciencefair.org