| http://www.w3.org/ns/prov#value | - recommendations on Naples as well as Rome. i though Roberto was a very gracious host and his passion is from the heart!! he is a really good man and takes his pizza very serious. his philosophy is to make adjustments in you raw product to fit your environment. forget the water, altitude temperatures . a good pizza maker will know how to adjust for all factors. may be old school,but i like it. tha
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